Pee Dee Food Show - Regional And Local Food Culture In South Carolina

PDFS 075 - Sustainable Seafood in the Carolinas

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Sinopse

WELCOME BACK and THANK YOU for the download. This is the companion podcast to PeeDeeFoodie.com. It’s the first and only internet radio show dedicated to the food, foodies, and food culture of the Pee Dee region of South Carolina. Join us each week for interviews, features, reviews, and round-table discussions. We do it all with humor and often unique insight. Subscribe today. Host: KEVIN BARRON, Publisher, PeeDeeFoodie.com Guests: BRYAN TAYARA, Owner, Out Local Catch and DR. JOHN MARK DEAN, Fisheries Biologist, University of South Carolina Location: MILLER COMMUNICATIONS Sponsor:  LIVE 95 - NEWSTALK 95.3 FM In This Episode You're in for a real treat as we talk with two South Carolina experts on sustainable seafood. The first is Bryan Tayara of OurLocalCatch.com and the second is Dr. John Mark Dean, a fisheries biologist with the Unviersity of South Carolina. If you've ever wondered about the sustainability of seafood (or are just a big fan of sushi), you won't want to miss this episode. Sit back and relax. It