Seattle Kitchen
Hot Stove Society: On the Books
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 1:26:11
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Sinopse
We learn about Tom’s recent culinary travels through Australia and Singapore // Rick Rodgers, cookbook author of over 100 cookbooks, is here to talk about changes in the industry over the past 30 years // Rover’s cookbook co-author Cynthia Nims is here to share her experience putting the book together with Thierry Rautureau // On Simple to Spectacular! We celebrate Chef Thierry by talking through his recipe for Beet and Goat Cheese Tartlets with Walla Walla Sweet Onion Puree // Josh Grunig, owner of Zylberschtein’s Delicatessen and Bakery, is here to talk about high quality ingredients, honoring family recipes, and Passover // And of course, we play Rub with Love Food for Thought Tasty Trivia!