Seattle Kitchen
Hot Stove Society: Scouting Around
- Autor: Vários
- Narrador: Vários
- Editora: Podcast
- Duração: 1:29:01
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Sinopse
Get prepared for St. Patrick’s Day by talking about Corned Beef & Cabbage // A Clam Chowder segment with a Hot Stove Society Tasting Panel to compare clams – are there canned ones worth using? // Take a Pork Loin Roast from Ordinary to Extraordinary // Talk about plant focused cultures, cuisines, and dishes // On Simple to Spectacular! we celebrate Chef Thierry by talking through one of his extravagant Rover’s winter recipes // It's Girl Scout Cookie season! Pastry Chef Brittany Bardeleben from Hot Cakes is here to help us delve into delicious desserts including “Scouts Honor Molten Cake"