Baconsale: Hickory-smoked Pop Culture

Let’s face it, listener, some condiments just don’t cut the mustard. Therefore, it’s time for Baconsale to relish in our opportunity to tier 24 popular table sauces. First, Joel, Kent & Zack are going to try to come to a consensus of what a condiment is, and then we’re going to say what we think about salsa, rank ranch dressing, debate about Dijon, and more. We’re going to throw a lot of hot (sauce) takes your way on this episode, but we’re sure you’ll ketchup.   Wipe your fingies clean and press play to learn why butter deserves justice.