I Brew My Own Coffee

We're talking with Kalle Freese, two-time Finnish barista champion and CEO of Sudden Coffee, about the challenges of a booming instant coffee company and how they've managed to balance great coffee with convenience and approachability. What We're Drinking Kalle Freese: Ethiopia Bokasso from 49th Parallel Brian Beyke: Kenya Ndaroini from Populace Coffee Bryan Schiele: Honduras Santa Barbara from Methodical Coffee Shownotes Episode 39 - Surprises in Coffee Sudden Coffee Sprudge: The $6 Cup Of Instant Coffee New York Times: Instant Coffee You’ll Actually Want to Drink Food & Wine Magazine: Instant Coffee Can Actually Taste Good Ric Rhinehart - What is Specialty Coffee? What is Specialty Coffee? James Hoffmann - When Speciality Stops Being Special About Kalle Freese and Sudden Coffee: Follow Sudden Coffee on Instagram, Twitter, or Facebook Visit Sudden Coffee Follow Kalle Freese on his Personal Instagram or Twitter